Christmas Dinner

Exclusively available on the 21st of December for dine-in! Pre-booking is essential, so don’t miss out – pre-order now to secure your table.

>>> This offer is not available for collection. <<<

• 2 courses £17.50
• 3 courses £21.50

STARTERS

• Crème of Vegetable Soup (served with crusty bloomer bread. Vegetarian),
• Smoked Salmon Roulade (served with crostini and a lemon and dill mayo) or
• Mushroom and Tarragon Pate (served with crostini and homemade onion marmalade. Vegetarian).

MAIN COURSES

• Roast Turkey Dinner (filled with sage and sausage stuffing, served with all the Christmas trimmings plus creamy cauliflower cheese),
• Salmon Wellington (salmon wrapped in golden puff pastry and filled with cream cheese and chive. Served with Christmas trimmings, topped with white wine cream sauce) or
• Mushroom and Cranberry Nutroast (served with Christmas trimmings, topped with red wine gravy. Vegan).

DESSERTS (Vegetarian)

• Christmas Pudding (served with brandy sauce),
• Chocolate Fudge Brownie (rich Belgium chocolate brownies topped with a chocolate ganache, served with custard) or
• Black Forest Sherry Trifle (black cherry and fruits of the forest jelly, layered with sherry sponge fingers, custard and freshly whipped cream, topped with dark chocolate and glazed cherries).